The Hilton Anatole is hiring a Senior Catering Sales Manager for its Catering team. The role focuses on selling and managing social and local corporate events for up to 500 attendees at a property with 1,606 guest rooms and more than 600,000 square feet of event space. The hotel has a $155 million renovation underway. The manager develops new business, maintains client relationships, designs event menus and experiences, oversees event planning and execution, and guides team performance. The position is salaried, with an opportunity for a quarterly bonus incentive. The stated schedule is Monday through Friday, 8:30 a.m. to 5:30 p.m., with some flexibility for networking and client meetings.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed