Catering Assistant
About The Position
The Catering Assistant supports catering events at Asbury Methodist Village. The role ensures event setups are accurate and completed on time, coordinates setup needs with other departments, and communicates with clients about catering requests. Responsibilities also include loading and unloading food, tableware, and catering supplies onto and off catering vehicles; answering guests’ catering-related questions and addressing complaints during events; and labeling, dating, and rotating food products in the catering pantry. This is a full-time position scheduled for 40 hours per week. Hours vary according to catering events and fall between 7 a.m. and 9 p.m., including weekends and holidays. Pay is $19.00 per hour.
Requirements
- High school diploma or GED equivalent.
- Active driver’s license in good standing.
- One year of related catering experience.
- Must be at least 18 years of age.
Responsibilities
- Ensure event setups are accurate and completed in a timely manner.
- Coordinate setup needs with other departments.
- Load and unload food, tableware, and catering supplies onto and off catering vehicles.
- Communicate and work effectively with clients regarding catering requests.
- Answer guests’ catering-related questions during events and address complaints.
- Label, date, and rotate food products in the catering pantry.
Benefits
- Medical coverage
- Dental coverage
- Vision coverage
- 401(k) with match
- Paid time off (PTO)
- Paid holidays
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What This Job Offers
Job Type
Full-time
Education Level
High school or GED
