Marriott Syracuse Downtown is seeking an Assistant Banquet Manager to assist the Banquet Manager in coordinating, supervising, training, and directing banquet personnel. The role helps ensure successful banquet events while maintaining high service standards. The Assistant Banquet Manager may also perform banquet-server duties as needed, including setup, greeting and serving guests, and breaking down functions.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed