Team Lead Jobs

About The Position

Requirements

• At least 2-3 years of supervisory or lead experience in food service.
• New York City Food Protection Certificate.
• Previous experience in training, food and beverage sanitation requirements, equipment operation and liquor laws.
• Experience resolving inventory discrepancies.
• Exceptional interpersonal skills and be people oriented.
• Commitment to providing a high-quality service experience for guests from team and themselves.
• Ability to multi-task and prioritize in a deadline-oriented environment.
• Exceptional attention to detail and strong follow-up skills necessary.
• Ability to present an uplifting personality while maintaining a high degree of confidentiality and business ethics.
• Demonstrates integrity, tact, diplomacy and a commitment to company values, and principles while ensuring the upmost consistency.
• Skilled at working collaboratively and in a team environment.
• Strong interpersonal skills.

Nice To Haves

• Food operations/service preferred in accordance with NYC Board of Health regulations.

Responsibilities

• Inspects locations and submits reports regarding cleanliness conditions, food quality, inventory and incidents.
• Opens and closes concession stands and supervises employees throughout the length of the event.
• Manages the overall operation of the designated stand in accordance with company policies/procedures.
• Conducts monthly audits, daily inventory and trains and motivates staff.
• Assures that each guest’s order is prepared and delivered on time and in acceptable quality and quantity.
• Provides necessary staff development and training in NYC Board of Health and company standards to ensure a high-quality product is maintained.
• Responds to oral feedback from guests on food quality and service.
• Ensures that preparation areas are maintained in a clean and sanitary manner and in accordance with NYC Board of Health standards.
• Participates in meetings as deemed necessary.
• Ensures all safety rules and regulations are followed.
• Provide exceptional experiences for our guests, partners, and team members, including by adhering to our appearance and presentation guidelines while on-site.