Server Jobs

About The Position

Requirements

• Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
• At least 2 years of previous experience working in full-service, high-volume restaurant.
• People + communication skills.
• Passion + work ethic for the restaurant industry.
• Ability to be on your feet and alert for an extended period.
• Continuous use of hands, arms, bending, reaching, and twisting.
• Ability to carry 35 pounds as needed.
• Ability to carry trays as needed.
• Reliable transportation required.
• Ability to work in a Team setting.

Responsibilities

• Greet guests promptly and warmly and guide them through the menu.
• Take accurate food and beverage orders and enter them into the POS system.
• Serve food and drinks efficiently and in accordance with service standards.
• Anticipate guest needs and respond promptly to requests.
• Maintain cleanliness and organization of the dining area and service stations.
• Collaborate with bussers, runners, and kitchen staff to ensure smooth service.
• Handle guest concerns with professionalism and escalate when necessary.
• Follow all health, safety, and sanitation guidelines.
• Attend training sessions and team meetings as required.

Benefits

• Competitive pay
• Meal benefits
• Growth opportunities
• Company-wide discount program
• Fun + busy place to work and grow your career!