Restaurant Manager
Eataly North America • Boston, MA34d • $65,000 - $75,000 • Onsite
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The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eataly’s full-service restaurants. Reports to the Restaurant AGM and oversees front-of-house restaurant staff including servers, bartenders, food runners, hosts, bussers and barbacks.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree

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