Event Specialist Jobs

About The Position

Requirements

• High school diploma or GED, or one to three months of related experience and/or training, or an equivalent combination of education and experience.
• Proficient ability to use and navigate a personal computer and personal mobile device using applications and internal systems.
• Food Safety Professional Certification and a local food handlers permit if required.
• Ability to perform the essential duties satisfactorily, with reasonable accommodations where applicable.
• Ability to stand, walk, handle and feel objects, reach overhead, talk and hear, read instructions, stoop, kneel, crouch, climb including using a 6-foot ladder, and balance.
• Ability to lift and carry up to 25 pounds, with occasional lifting of up to 50 pounds.
• Ability to push and pull a fully laden wheeled demonstration cart.
• Ability to prepare food using raw products and cooking utensils or equipment, and to be in contact with cleaning supplies.
• English language skills; bilingual skills may be required based on business necessity.

Responsibilities

• Manage and maintain event equipment and supplies, keeping them clean and secured in the agreed-upon backroom area.
• When the Supervisor is absent, communicate with store management about upcoming events and the execution of past events.
• When the Supervisor is absent, serve as the point person for events in the store and assist other Event Specialists with event kits, materials, and tools as needed.
• Assist the Supervisor by providing leadership and product knowledge to the team.
• Gain adequate knowledge of the products represented.
• Proactively intercept, engage, and interact with consumers, and sell products in a positive manner.
• Assist with or perform all job responsibilities assigned to the demo program.
• Communicate product features and benefits effectively.
• Prepare and serve food samples, including raw meats, produce, and eggs, in compliance with food safety guidelines.
• Prepare and serve samples using small appliances and utensils, including microwaves, fryers, skillets, coffee makers, and knives.
• Maintain a clean, sterile, and safe workstation using cleaning chemicals.
• Maintain a professional appearance consistent with job requirements.
• Set up and prepare the Event Table for execution.
• Complete all assigned work.
• Assist with preparation for client visits and complete audit corrections.
• Build and maintain rapport with store personnel to meet company and client objectives.
• Complete expense reports according to Company Policy.
• Prepare and submit all online requirements on the same day as event execution.
• Take digital photos of Perfect Table Setup to document client success stories.
• Report employment-related injuries to the direct supervisor as soon as possible after an incident.