Dietary Aide Jobs

About The Position

Requirements

• Ability to communicate effectively both orally and in writing, and comprehend the same.
• Willingness to learn new food preparation techniques and presentation.
• Demonstrated ability to work effectively with a team. Must display team behaviors.
• Ability to effectively deal with conflict or resident complaints.
• Ability to focus on multiple tasks simultaneously.
• Follows all food safety and equipment safety procedures.
• Knowledge of and compliance with community quality standards and requirements.
• Must be dependable, punctual, self-motivated, and able to work without constant supervision.
• Must possess Serv-Safe certification, or willing to obtain upon hire.

Responsibilities

• Ensure efficient, timely and friendly service to all residents, staff and guests.
• Assist with meeting or exceeding residents’ dining expectations.
• Ensure proper cleaning, storage, and availability of all dining services cookware, dishware, etc.
• Keep food prep, dining areas and/or dish room areas clean and sanitary.
• Maintain proper sanitation and safety procedures and high quality of food preparation and presentation.