Dietary Aide PRN

Acadia•Tucson, AZ

About The Position

The Dietary Aide performs routine food preparation and delivery services for cold and hot foods in the facility. The role supports safe, quality food service by preparing, serving, and storing food according to facility policies, standardized recipes, approved menus, and applicable regulations. It also involves sanitation and cleanup of kitchen, dining, and serving areas, as well as following menu and special-diet requirements and reporting concerns or complaints to the appropriate dietary staff.

Requirements

  • ServSafe Certification or a similar food safety certification, where required by the state and facility.

Nice To Haves

  • High school diploma or equivalent preferred.

Responsibilities

  • Perform routine cleanup and sanitation tasks in kitchen, dining, and serving areas.
  • Prepare, serve, and store food in accordance with facility policies.
  • Ensure compliance with state or federal regulations.
  • Prepare foods according to standardized recipes and the approved menu.
  • Use service methods and food-handling techniques that ensure food quality.
  • Apply sanitation procedures to provide a safe and healthy environment.
  • Adhere to menu and special-diet requirements and report dietary non-compliance, concerns, or patient complaints to the dietician, supervisor, or manager.
  • Perform other functions and tasks as assigned.
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