The Store Manager oversees Hot Spot store operations, employees, inventory, cash, and labor to support profitable results and effective customer service. The manager recruits, leads, trains, and motivates employees; handles store operational and personnel issues; and follows company policies and applicable laws and regulations. The Store Manager reports to the Area Manager for assistance and guidance and may be assigned additional duties as needed. The role requires at least 44 hours of work per week, including weekends, holidays, and shifts as needed. Managers must have a valid driver’s license and proof of insurance and are required to drive for tasks such as bank and post office trips and off-site meetings. The work involves intermittent sitting, standing, and bending; lifting up to 50 pounds; and exposure to cold while stocking refrigerator units.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed