The Store Manager oversees Hot Spot store operations, leads and supports employees, and ensures that the store operates efficiently and profitably. The manager handles operational and personnel issues, controls inventory, cash, and labor, and complies with company policies and applicable laws. The position reports to the Area Manager for assistance and guidance and includes driving to locations such as banks and post offices, as well as attending off-site meetings. The Store Manager is also responsible for ensuring professional, prompt, and courteous customer service; maintaining store appearance and equipment; processing vendor invoices; and supporting employees as needed. The role requires at least 44 hours of work per week, including availability for weekends, holidays, and shifts as needed. Physical requirements include intermittent sitting, standing, and bending, lifting up to 50 pounds, and exposure to cold temperatures when stocking refrigerator units.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed