The Store Manager oversees Hot Spot store operations and employees, ensuring efficient, compliant, and profitable performance. The role includes managing inventory, cash, and labor; handling operational and personnel issues; and supporting employees with guidance and training. The Store Manager reports to the Area Manager for assistance and guidance and must hold a valid driver’s license and proof of insurance, as driving to banks, post offices, and off-site meetings is required. The Store Manager is responsible for maintaining prompt reconciliation of store operations paperwork, processing vendor invoices, and operating and maintaining store equipment. The role also involves ensuring professional and courteous customer service, promoting store specials, and complying with company policies and applicable laws and regulations. The position requires at least 44 hours per week, including availability to work weekends, holidays, and shifts as needed. Physical requirements include intermittent sitting, standing, and bending, lifting up to 50 pounds, and exposure to cold temperatures when stocking refrigerator units.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed