Station Cook

American Food & Vending ⏐ American Dining Creations • Schaumburg, IL

2d • $18 - $19

About The Position

A Station Cook with American Dining Creations sets up, prepares, and serves menu offerings to guests, creating a memorable dining experience through outstanding service and quality food. Stations may include Grill, Pizza, Deli, Salad Bar, Seasonal, and Specialty menu items. The position is located in Schaumburg, Illinois, and is scheduled Monday through Friday.

Requirements

• Previous hospitality or food-service experience.
• Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
• Self-motivated and eager to learn, with interest in taking on additional roles and responsibilities.
• Dedication to hospitality excellence and providing a great dining experience.
• Ability to cross-train and apply skills across roles.
• Safety- and detail-oriented.
• Ability to lift 30 pounds unassisted, bend, walk, climb stairs, and stand for scheduled shifts.

Nice To Haves

• Basic knife skills.

Responsibilities

• Prepare and serve menu offerings for designated stations according to standards.
• Carry food pans, kettles, and trays to and from workstations, stoves, and refrigerators while following safety standards.
• Serve food and other goods according to guest specifications.
• Store food in designated areas using standard wrapping, dating, food-safety, and rotation procedures.
• Maintain temperature logs and production records efficiently.
• Replenish supplies, restock coolers as needed, and take inventory as directed.
• Set up and break down stations; clean and sanitize equipment, utensils, and dishes for the designated workstation.
• Follow state and local food production, safety, and sanitation regulations.
• Focus on customer satisfaction by providing excellent service to guests, clients, and team members.
• Listen well and communicate in a professional, friendly manner.
• Work efficiently and stay organized.
• Operate a point-of-sale system to complete orders and package to-go items, as needed.
• Perform other assigned duties and responsibilities as needed.

Benefits

• Weekly pay.
• 401(k) with match.
• Employee meal and beverage during the shift.
• Employee referral bonus program.
• Employee Assistance Program.
• Some positions may include flexible hours and shifts.
• Eligible employees are offered medical, prescription, dental, and vision plans.
• Uniforms and safety shoes provided.
• Learning and advancement opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed