Wingstop is seeking a Shift Leader to supervise restaurant operations during a shift and ensure food safety, product preparation, cleanliness, staffing, and company standards are maintained. The role also performs crew-member duties, including working as a cashier or cook, while supervising and supporting the team. Shift Leaders help deliver exceptional guest service, promote the Wingstop brand, and uphold required operating and quality standards.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed