Shift Leader Trainees are hired and trained to move into the Shift Leader role, typically within 90 days. The role supports increased wine and spirits sales by providing personalized service to Guests and Team Members and assisting with store operations. Trainees serve as Manager on Duty while training, open and close the store, and help the Store Manager and Assistant Manager oversee operations. The position requires regular, predictable onsite attendance for scheduled shifts and may involve nights, weekends, and holidays as business needs demand. The work includes customer service and point-of-sale transactions; coaching and directing sales associates; maintaining store cleanliness and safety; property upkeep; gift wrapping and carryout; and unloading deliveries, stocking, and merchandising products. Physical demands include extended standing and movement, frequent bending and lifting, and handling loads up to 40 pounds. The environment includes occasional outdoor weather, refrigerated cooler temperatures, cleaning-product fumes or particles, and moderate noise.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED