Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join The Wine Grotto. The role is part of a hospitality-focused team committed to serving guests and team members, providing an inclusive, employee-focused workplace, and supporting employee development. The company describes its work environment as rewarding, fun, and flexible, with opportunities for career growth. The Server seats guests and takes accurate food orders, monitors food distribution and presentation, maintains station setup and cleanliness, follows liquor regulations, and handles guest checks and payments. The position also includes bussing tables and other duties as assigned. Candidates need at least one year of hotel or restaurant serving experience and the ability to work flexible hours and shifts.
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Job Type
Part-time
Education Level
High school or GED