PT Server Needed Now @ Bota Tapas and Paella Bar

Warwick Hotel•San Francisco, CA
•$0 - $20•Onsite

About The Position

Warwick San Francisco is seeking an experienced, results-driven Server for Bota Tapas & Paella Bar. The Server creates memorable guest experiences by providing attentive service, helping diners customize meals, and serving drinks. The role also includes maintaining the cleanliness and organization of the restaurant, preparing silverware, and completing assigned cleaning duties. The stated schedule is Thursday through Saturday, 4:00 p.m. to 10:00 p.m.; hours may differ, and management will provide a more accurate schedule. Applicants open to working in other areas of the restaurant may be considered for additional hours. Regular attendance is required, and cellphone use is prohibited during working hours.

Requirements

  • One year of high-volume restaurant and/or bar experience.
  • Customer service experience.
  • Ability to speak, read, write, and understand the primary language(s) used in the workplace.
  • Reading and writing ability to facilitate communication.
  • Good verbal and written communication skills.
  • Basic computational ability.
  • Basic computer skills.
  • Knowledge of and ability to operate outlet equipment, including a coffee maker and cash terminal.
  • Strong knowledge of drink preparation and applicable health standards.
  • Knowledge of federal, state, and local laws, ordinances, and regulations, including San Francisco policies regarding serving alcohol to minors and intoxicated patrons.
  • Ability to commit to the stated schedule and maintain regular attendance.
  • Ability to perform the essential functions with or without reasonable accommodation.

Nice To Haves

  • Food Handler certificate.
  • ABC Alcohol Server Certification.
  • Openness to working in other areas of the restaurant to potentially receive additional hours.

Responsibilities

  • Take guest orders, offer specials, and help diners customize their meals and drinks.
  • Maintain restaurant cleanliness by disposing of waste, clearing and cleaning glassware and plates, and wiping tables and preparation areas.
  • Roll silverware, organize tables, and perform cleaning duties as assigned.
  • Provide appropriate customer service to guests.

Benefits

  • 40 hours of sick leave.
  • 50% off food and non-alcoholic drinks at Bota.
  • 50% off hotel stays at Warwick Hotel.
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