The Server provides stellar guest service and helps create an enjoyable experience that encourages guests to return. Servers connect guests with the kitchen by accurately taking food and beverage orders, relaying orders for preparation, and delivering prepared items. The role also includes following in-seat dining procedures, recommending menu items and promotions, processing orders and payments, and supporting theater operations. This position is seasonal and reports to the General Manager.
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Career Level
Entry Level
Education Level
No Education Listed