The Server is responsible for making residents’ dining experiences pleasant and positive by providing high-quality dining service that considers resident preferences and delivers exceptional customer service. The role includes maintaining dining areas, seating residents, and serving meals to residents, family members, and guests in a professional, efficient, and courteous manner. Servers support meal service in dining areas and residents’ rooms, follow dietary plans and food-safety protocols, and help maintain clean, stocked, and organized dining and kitchen spaces. The position is part-time, pays $17.13–$17.20 per hour, and offers up to 30 hours per week.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED