Bistro 107 Server

Testarossa Winery•Los Gatos, CA
•$17 - $40•Onsite

About The Position

The Server provides food and beverage service to guests and club members at 107 Bistro & Wine Bar, helping meet sales and wine club sign-up goals while fostering brand loyalty. The bistro serves California cuisine made with locally sourced, fresh ingredients and offers an award-winning wine selection in an outdoor dining setting on Testarossa Winery’s historic patio. The role involves delivering a welcoming experience, presenting food and wine options, promoting offers and club membership, and working collaboratively with the service and culinary teams. The position is part-time and is scheduled for Saturdays and Sundays plus one weekday from Wednesday through Friday.

Requirements

  • At least 1 year of restaurant serving experience, preferably in an upscale environment.
  • Availability Wednesday through Sunday preferred; weekend and all-holiday availability required.
  • Ability to lift and carry up to 50 pounds often.
  • Ability to stand for the duration of a shift and frequently use ramps or stairs.
  • Ability to work in all weather conditions.
  • Ability to perform repetitive motions, including lifting, pouring, and reaching.
  • Be a proactive, positive team player who follows policies and procedures.
  • Have a passion for wine in day-to-day life.

Nice To Haves

  • Winery experience.
  • Wine sales experience, including knowledge and ability to present and sell wines and club memberships.

Responsibilities

  • Provide excellent food and beverage service to guests and club members.
  • Deliver a remarkable guest experience from arrival to departure and build rapport to foster brand loyalty.
  • Present and explain wine and food options.
  • Inform guests about promotions and encourage wine purchases and wine club sign-ups.
  • Collaborate with the service and culinary teams to maintain a positive, fun, and productive work environment.

Benefits

  • Base pay, commission on wine club sign-ups, and guest tips.
  • 40 hours of sick leave per year.
  • 401(k) Retirement Savings Plan with employer match.
  • Complimentary post-shift glass of wine.
  • 50% discount on wines and additional winery perks.
  • Discounted gym membership.
  • Employee Referral Program.
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