Server - Barrel House Bistro

BallenIsles Country Club • Bradenton, FL

3d • Onsite

About The Position

Azario Lakewood Ranch in Bradenton, Florida, is hiring a part-time Server for Barrel House Bistro. The role serves guests in a fast-paced hospitality environment and includes taking and delivering food and beverage orders, providing attentive service, and following established service standards. The Server also participates in pre-shift meetings and taste tests, maintains a workstation, performs side work, and sets up and breaks down golf stations each shift. The position requires cross-training in bartending service and use of the point-of-sale system. A valid driver license is required when operating the picker for range balls or a golf cart.

The position requires a high school diploma or GED, or one to three months of related experience and/or training, or an equivalent combination. Food Safety and Sanitation Training and Alcohol Awareness Training are listed under certificates and licenses. The job description notes that the listed duties are not exhaustive and that other duties may be assigned.

Requirements

• High school diploma or GED, or one to three months of related experience and/or training, or an equivalent combination of education and experience.
• Food Safety and Sanitation Training and Alcohol Awareness Training.
• Meet state age requirements for handling alcoholic beverages.
• Knowledge of a point-of-sale system.
• A valid driver's license is required when operating the picker for range balls or a golf cart.
• Ability to read and speak English may be required to perform the duties of the Server.

Responsibilities

• Provide immediate attention to guests upon seating.
• Describe daily specials, answer questions about menu items, and offer suggestions when appropriate.
• Take food and beverage orders and deliver orders promptly after preparation.
• Follow up with guests to ensure satisfaction and replenish items as needed.
• Participate in pre-shift meetings and taste tests.
• Maintain an organized workstation and complete side work duties.
• Set up and break down golf stations each shift.
• Be accountable for checks and cash transactions and use the point-of-sale system.
• Follow established systems for taking, placing, and delivering orders.
• Follow established standards for greetings, cocktail service, food delivery, and general service techniques.
• Use tray service for all food and beverage service.
• Cross-train in bartending service.
• Incorporate safe work practices into job performance.
• Maintain regular and reliable attendance.
• Perform other duties as required.

Benefits

• Medical, dental, and vision coverage, subject to applicable plan terms.
• 401(k) with employer match for employees age 19 and older, subject to applicable plan terms.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED