SERVER- RUSTY BUCKET NEW ALBANY

Rusty Bucket Restaurant & Tavern • New Albany, OH

9d

About The Position

Rusty Bucket Restaurant and Tavern is seeking a Server to provide hospitable, proficient service in a fun, fast, friendly neighborhood tavern. Servers are expected to make guests and fellow associates feel valued, maintain thorough knowledge of food, wine, and liquor, and follow established service procedures. The company emphasizes putting associates first and fostering a positive, creative, team-oriented workplace.

Servers report to work on time in a clean, restaurant-compliant uniform and maintain personal hygiene and cleanliness throughout their shifts. They answer guest questions, address requests and complaints with guest satisfaction as the priority, support coworkers and management, communicate improvement suggestions positively, follow applicable safety, health, and sanitation guidelines, use equipment and materials properly, know restaurant emergency procedures, and follow the standards and procedures in the associate handbook.

Requirements

• Genuine approach to hospitality.
• Leadership, kindness, and positivity.
• A “Yes is the Answer!” mentality.
• Values teamwork, family, and community.
• Positive attitude, creative mindset, and team mentality.
• Thorough product knowledge of food, wine, and liquor.
• Proficiency in service procedures.

Responsibilities

• Report to work on time according to the work schedule and maintain a clean uniform that meets restaurant requirements.
• Maintain positive personal hygiene and cleanliness during work shifts.
• Provide hospitality in accordance with restaurant standards and answer guests’ questions about the restaurant.
• Handle guest requests and complaints with guest satisfaction as the priority.
• Cooperate with management and coworkers and assist with duties when needed.
• Communicate suggestions for improvement positively.
• Follow national, state, and local safety, health, and sanitation guidelines.
• Report potentially unsafe conditions and use materials and equipment properly.
• Know the restaurant’s emergency procedures.
• Perform duties and maintain knowledge of standards and procedures in the associate handbook.
• Maintain thorough product knowledge of food, wine, and liquor and proficiency in service procedures.

Benefits

• Opportunities for career growth; 80% of positions are promoted from within.
• Dining discounts at any of the company’s 60+ restaurants.
• Health benefits for eligible associates.
• Inclusive, fun, and creative environment.
• Flexible scheduling.
• Paid time off.
• Closed on seven major holidays.
• Minimum wage plus tips.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed