As a Senior Meat Cutter at Sam’s Club, you will drive sales in your area and work collaboratively with other associates to meet members’ expectations. You will process meat products to specifications, maintain product quality and food safety, manage inventory and equipment, and use digital tools to support production, training, and business decisions. The role also involves supporting associates through training and mentoring, providing high-quality member service, and contributing to operational excellence and continuous improvement. The position requires completing all job-required training and assessments within the prescribed time period. Applicants must be at least 18 years old and have at least six months of experience working in a fresh production department. Preferred qualification: experience in a meat processing area.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed