Salt & Straw is hiring Scoopers to create memorable guest experiences and help daily shop operations run smoothly. Scoopers welcome guests, guide them through flavors, share ingredient stories, offer samples, and build connections through attentive hospitality. The role includes scooping ice cream, making waffle cones, operating the register, processing transactions, and helping with online and delivery orders. Team members also prepare products to recipes and quality standards, restock products and supplies, maintain food safety and cleanliness, wash dishes, and collaborate with teammates. The position requires working at least three shifts per week, including two closing shifts, and availability for evenings, weekends, and holidays. The shop environment includes common food allergens such as peanuts, tree nuts, dairy, eggs, soy, wheat, and seafood.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed