Join Pilgrim’s sanitation team and help maintain cleanliness, safety, and food quality across poultry processing operations. This hands-on role involves cleaning and sanitizing equipment, production areas, and facilities in accordance with USDA, food safety, and company requirements. The work uses cleaning tools and chemicals and requires following detailed sanitation procedures in a fast-paced environment where reliability, attention to detail, and commitment to safety are important. The position requires working in a refrigerated environment with temperatures ranging from 10°F to 40°F, standing for extended periods, and lifting up to 40 pounds. The listed base hourly rate is $17.50, with a $1.00 shift differential for second and third shifts. Pilgrim’s conducts drug, alcohol, and background checks for new team members after an offer and before employment begins.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED