Maumee Bay Lodge & Conference Center is seeking a Sales & Catering Manager to grow hotel and sales revenue and manage events from initial client discussions through completion. The role involves responding to sales inquiries, selling room nights and event space, and promoting food and beverage services and property amenities. The manager works with clients to develop event plans and coordinates with Lodge Operations to deliver a high-quality customer experience. The position also manages the administrative requirements of catering bookings, develops new business through prospecting and community relationships, and works toward assigned sales and revenue targets. The role requires availability for a Tuesday-through-Saturday schedule and at least 50 hours per week, including weekends and holidays as business needs require.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed