Boddie-Noell Enterprises is hiring a Restaurant Shift Leader for a Hardee’s restaurant. The position trains to operate the restaurant in the absence of the Senior/General Manager and helps achieve sales growth by maintaining high standards for quality, service, and cleanliness while focusing on profitability and operating standards. The role involves working alongside crew members, leading by example, resolving guest concerns, and supporting restaurant operations.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed