The Restaurant Server ensures guest satisfaction throughout meal service by providing drink refills, pre-bussing, and removing empty plates. The role involves working in a fast-paced, team-oriented environment and requires prolonged standing, walking, and carrying food trays. The employer describes a non-corporate, family-type work environment, consistent flexible hours, minimal side work, and opportunities to earn money and advance to shift supervisor or management roles. The restaurant does not operate into early morning hours; overtime is available.
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Job Type
Full-time
Education Level
No Education Listed