Restaurant Server (Part-Time)

Hilton Grand Vacations•San Antonio, TX
•Onsite

About The Position

Eilan Hotel and Spa in San Antonio is hiring a Restaurant Server for its resort in Northwest San Antonio. The Eilan Resort & Spa is a Hilton Grand Vacations property with 165 guestrooms, a full-service spa, approximately 14,000 square feet of flexible event space, and several food and beverage outlets. These include the Social restaurant, which serves breakfast and dinner, the Mercato coffee shop, and a seasonal pool bar. The Restaurant Server completes opening and closing duties, maintains the cleanliness and organization of tables and the service area, and provides courteous, professional guest service. The role takes food and drink orders, demonstrates menu and beverage knowledge, coordinates with cooks and bartenders, retrieves orders, enters orders and processes payments using the POS system, completes end-of-day paperwork, and performs cleaning tasks according to health code standards. The schedule requires availability for mornings, evenings, weekends, or holidays as operational needs dictate.

Requirements

  • 0–3 years of related experience.
  • Must be at least 21 years old.
  • Ability to bend, lift up to 30 pounds, reach overhead, climb, sit, stand, walk, push, pull, and move about a limited-space work area.
  • Clean, presentable appearance and adherence to the company dress code.
  • Availability to work mornings, evenings, weekends, or holidays as operational needs dictate.

Responsibilities

  • Complete all opening and closing duties.
  • Supervise and maintain the cleanliness and organization of tables and the service area throughout the shift.
  • Greet guests in a timely, courteous, and professional manner and anticipate their needs throughout service.
  • Take accurate food and drink orders from guests.
  • Demonstrate knowledge of the food menu and beverages, including presentation and preparation.
  • Retrieve food and beverage orders from designated areas and coordinate with cooks and bartenders to ensure accurate preparation.
  • Enter orders accurately in the POS system, open tabs according to standard operating procedures, present checks promptly, and follow payment and cash-handling procedures.
  • Complete end-of-day paperwork according to Accounting standard operating procedures.
  • Perform general cleaning tasks in accordance with health code standards.
  • Complete or perform other reasonable requests assigned by management.

Benefits

  • Recognition programs and rewards.
  • Medical, dental, and vision options.
  • Discounted hotel rates worldwide.
  • Employee Pricing platform.
  • Employee Assistance Program supporting physical and mental well-being.
  • Paid vacation time and paid sick days.
  • 401(k) program with company match.
  • Tuition reimbursement programs.
  • Learning and advancement opportunities.
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