The Restaurant Managing Partner leads restaurant operations and sets the standard for hospitality toward guests and care for team members. This role creates a family-friendly, fun atmosphere while ensuring guests receive Red Robin’s gourmet burgers, bottomless steak fries, sides, and milkshakes. The Managing Partner owns front-of-house and heart-of-house execution standards, meets operational expectations, and delivers strong results. The position offers an uncapped bonus program, referral bonuses, a free shift meal, a 50% discount on Red Robin food for family, restaurant closures on Thanksgiving and Christmas, and opportunities for growth.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed