The Managing Partner leads the team and runs a high-volume restaurant. This leader is responsible for delivering strong results across sales growth, guest service, profitability, food quality, safety and sanitation, training and development, and facilities management. The role calls for treating team members and managers with respect and professionalism, maintaining high standards of excellence, and ensuring that every team member and guest feels special. The Managing Partner manages a busy, fast-paced, safe, and successful working environment. At Cheddar’s, the team serves scratch-made food at affordable prices, creates welcoming experiences for guests, and builds a people-focused culture where team members are encouraged to bring their best every day.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed