Hillstone Restaurant Group’s Summer 2027 Internship Program is an apprentice-style opportunity for rising seniors interested in restaurants, leadership, and hospitality. Interns gain hands-on exposure to restaurant operations by rotating through staff-level roles and shadowing managers to learn about higher-level responsibilities. The experience is intended to provide a foundation in service and daily operations, introduce interns to leadership at Hillstone, and prepare them for a potential full-time management role after graduation. The internship takes place during Summer 2027. Interns are placed at restaurants nationwide based on best fit, and relocation flexibility is required. Average compensation is $1,000 per week, with variation depending on location. Prior restaurant experience is helpful but not required; the program values passion, curiosity, and a strong work ethic. Hillstone Restaurant Group is a privately held collection of restaurants known for exceptional hospitality, high standards, and a strong culture. Its restaurants include Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. Employee information is kept confidential according to EEO guidelines, and the company participates in E-Verify to confirm employees’ identity and authorization to work.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Intern
Education Level
No Education Listed