Restaurant Line Cook - Salad and Sandwich

Urban Plates•Pleasant Hill, CA
•Onsite

About The Position

The Line Cook - Salad and Sandwich, also described as a Cold Side Team Member, prepares, produces, and serves visually appealing, high-quality food at the cold side of the line, primarily at the sandwich and salad station. Work is performed according to Urban Plates recipes and procedures. The role includes paid training and cross-training opportunities in a restaurant setting.

Responsibilities

  • Prepare, produce, and serve visually appealing, high-quality food on the cold side of the line.
  • Work primarily at the sandwich and salad station.
  • Follow Urban Plates recipes and procedures.

Benefits

  • Hourly pay of $16.90 to $21.22, with the potential to earn tips.
  • Tips for every hour worked.
  • Team Member recognition program offering the potential for additional compensation.
  • Paid position training and cross-training opportunities.
  • Flexible scheduling.
  • 75% off meals.
  • Paid sick time.
  • Health and wellness plan for $12 per month, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies.
  • Health and medical insurance, with HMO and PPO options.
  • Dental insurance.
  • Vision insurance.
  • Life and AD&D insurance, supplemental Life and AD&D, and basic long-term disability.
  • Employee assistance program.
  • Accident and hospital indemnity insurance.
  • Flexible spending account.
  • Pet insurance.
  • 401(k), for eligible team members.
  • Access to the UPLift Emergency Grant Program.
  • Advancement opportunities and career development programs.
  • Company-paid restaurant training programs and leadership development.
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