Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates•Thousand Oaks, CA

8d•$17 - $21•Onsite

About The Position

A Line Cook - Hot Side Team Member is responsible for preparing, producing, and serving visually appealing, high-quality food on the hot side of the line. Work is primarily at the Bowls, Carve/Grill, Soup, and Braise stations and follows Urban Plates recipes and procedures. The role is based at Urban Plates Restaurants, 162 W Hillcrest Dr #100, Thousand Oaks, California. The position offers hourly pay of $16.90–$20.51, with the potential to earn tips. The posting describes full-time or part-time scheduling options. Urban Plates offers paid position training, opportunities for cross-training, and career development and advancement programs. The company describes its restaurants as open-kitchen environments and emphasizes a safe, supportive workplace, clear feedback, and opportunities for personal and professional development.

Responsibilities

Prepare, produce, and serve visually appealing, high-quality food on the hot side of the line.
Work primarily at the Bowls, Carve/Grill, Soup, and Braise stations.
Follow Urban Plates recipes and procedures.

Benefits

Health and wellness plan for $12 per month, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies
Tips for every hour worked in addition to hourly pay
Potential additional compensation through the Team Member recognition program
Paid position training and cross-training opportunities
Flexible scheduling
75% off meals
Paid sick time
Medical insurance with HMO and PPO options
Dental insurance
Vision insurance
Life and AD&D insurance
Supplemental Life and AD&D insurance
Basic long-term disability
Employee assistance program
Accident and hospital indemnity insurance
Flexible spending account
Pet insurance
401(k), for those who qualify
Access to the UPLift Emergency Grant Program
Career development and advancement opportunities