Host Person | Woven Seafood & Chophouse
Columbia Hospitality•Tacoma, WA
About The Position
The Restaurant Host welcomes guests to Woven Seafood & Chophouse, greets and seats them, and helps maintain the flow of service. Hosts provide a positive and helpful introduction to the dining experience by managing reservations and wait lists, communicating with waitstaff about seating, and supporting menu organization and maintenance. Prior food service experience is preferred, and the role requires the necessary state food handler’s license(s).
Requirements
- Necessary state food handler’s license(s).
Nice To Haves
- Prior food service experience.
Responsibilities
- Greet and seat guests.
- Provide accurate wait times and maintain wait lists.
- Manage reservations and coordinate with waitstaff regarding seating.
- Maintain the flow of service.
- Support the team with menu organization and maintenance.
Benefits
- Hourly pay of $17.13; eligible for tips or tip pooling.
- Daily pay option.
- Paid time off and holiday pay.
- Medical, dental, vision, and disability benefits.
- 401(k).
- HSA/FSA plans with employer contribution.
- Referral bonus.
- Discounted lodging, dining, spa, golf, and retail.
- Employee Assistance Program (Columbia Cares).
- Volunteer, committee participation, and task force opportunities.
- Online learning platform.
- Third-party discounts, including pet insurance, rental cars, entertainment, and attractions.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
