Restaurant General Manager

K-MAC Enterprises•Pocahontas, AR

About The Position

The Restaurant General Manager is responsible for the overall success of the restaurant. This includes identifying, recruiting, and training strong crew members; leading and developing the team; and empowering employees to build successful careers. The manager creates an exciting, optimistic, and rewarding team culture and delivers the best customer experience. Success is measured by the success of the team.

Requirements

  • Treat others as you would want to be treated.
  • Take work seriously without taking yourself too seriously.
  • Bring an optimistic attitude and a focus on making others feel welcome.

Nice To Haves

  • An interest in food.

Responsibilities

  • Recruit, hire, train, and develop restaurant talent.
  • Lead and empower the team, supporting employee promotion and career development.
  • Manage the restaurant’s profit and loss (P&L).
  • Grow sales.
  • Follow brand standards.
  • Create a restaurant experience for team members and customers that reflects positively on the manager.
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