Royal Restaurant Group is hiring Restaurant General Managers for Burger King locations. The General Manager leads restaurant operations, team development, guest experience, and business performance. The role is responsible for driving sales growth, profitability, guest satisfaction, and operational excellence while maintaining Burger King brand standards and executing business initiatives. The General Manager recruits, hires, coaches, and develops team members; builds a positive and engaging workplace culture; addresses guest feedback and resolves concerns; creates schedules and manages staffing to meet business needs and labor goals; and maintains a safe, clean, and welcoming restaurant in accordance with operational and safety standards. Compensation is an annual salary of $52,000–$65,000 plus monthly bonuses.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED