Restaurant General Manager
Krystal (What A Combo, Inc.)•Saltillo, MS
•$10 - $18
About The Position
The Restaurant General Manager performs and directs overall restaurant management. The role ensures food safety, product preparation, cleanliness, restaurant safety, and security standards are maintained. The manager recruits staff, oversees training, handles inventory and money-control systems, may establish inventory schedules, and is responsible for local marketing initiatives, including contacting prospective customers to promote sales. The position also maintains business records, with exceptional customer service as a major component.
Requirements
- Ability to work in any area of the restaurant when needed.
- Ability to operate a computerized Point of Sale system or cash register.
- Ability to bend, stand, and walk throughout the workday.
- Ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Responsibilities
- Direct overall restaurant management.
- Ensure food safety, product preparation, and cleanliness standards are maintained.
- Maintain restaurant safety and security standards.
- Recruit staff and oversee the training program.
- Manage inventory and money-control systems; may establish inventory schedules.
- Handle local marketing initiatives, including contacting prospective customers to promote sales.
- Maintain business records.
- Provide exceptional customer service.
- Work in any area of the restaurant when needed.
- Operate a computerized Point of Sale system or cash register.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
