Restaurant General Manager
About The Position
RKS Ventures, Inc., a Freddy’s franchisee, is hiring a Restaurant General Manager to lead a restaurant team and deliver quality food and genuine hospitality. Freddy’s is a fast-casual restaurant franchise known for cooked-to-order Steakburgers, shoestring fries, frozen custard desserts, and guest service. The General Manager oversees daily operations, develops and holds staff accountable, and monitors financial performance while maintaining food quality, guest satisfaction, and operational excellence. The position is located at 6510 Powell 221 E Emory Rd Ste 101, Powell, TN 37849.
Requirements
- Proven experience in restaurant management or a leadership role.
- Strong ability to motivate, train, and develop team members.
- Experience analyzing financial statements and performance data.
- Ability to prioritize, multitask, and manage time efficiently.
- Excellent communication and problem-solving skills.
Nice To Haves
- Knowledge of inventory management and labor scheduling.
Responsibilities
- Lead and inspire a team to deliver top-notch service and food quality.
- Oversee daily operations, ensuring efficiency and excellence.
- Train, develop, and hold staff accountable in a fast-paced environment.
- Monitor financial performance, including P&Ls, sales reports, and inventory.
- Maintain high-quality standards, guest satisfaction, and operational excellence.
Benefits
- Competitive pay based on experience, with bonus potential.
- Medical, dental, and vision insurance.
- Life, AD&D, short-term disability, and long-term disability coverage.
- Accident and critical illness insurance.
- 401(k) with company match after one year.
- Paid time off starting after six months, with additional PTO annually.
- Meal allowance for personal and work use.
- Supportive team culture with family-friendly hours.
- Paid local training.
- Profit sharing and bonus pay.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
