DiBella’s is hiring a Restaurant Assistant Manager to lead the crew through shifts and help provide guests with an excellent dining experience. The Assistant Manager sets an example of friendly, upbeat customer service and motivates crew members. The role may include making subs, operating the register, cleaning, scheduling, and other shift duties. Training is provided; candidates should bring a positive attitude and previous restaurant experience. The position offers an approximately 45-hour work week, consisting of 40 regular hours and 5 overtime hours. The restaurant does not use fryers or serve alcohol and does not have late-night or overnight shifts.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed