Eat’n Park Hospitality Group is seeking a Restaurant Assistant Manager to lead daily restaurant operations and help ensure guests have a positive experience. The role oversees shift operations, team performance, and guest satisfaction, while building relationships with guests and team members through table visits and coaching. The position offers opportunities to develop leadership skills through internal training and advancement pathways. Eat’n Park Hospitality Group is a family-owned and operated company with more than 150 locations across more than a dozen states and nearly 10,000 team members. Its shared purpose is “to Create a Smile,” guided by its Core Values.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED