The Produce Clerk sorts, displays, removes, and replenishes fresh fruits and vegetables in the produce department. The role maintains the department’s overall environment by assisting members with product knowledge and customer service, and ensures produce meets or exceeds company quality standards. The position also supports daily club standards, including keeping merchandise stocked, accurately signed, clean, and organized. Team members are expected to work collaboratively, follow club policies and procedures, act with honesty and integrity, maintain a friendly and positive attitude, and help provide a safe and positive experience for members.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed