Pool Club Steward

The Boca Raton•Boca Raton, FL
•$18 - $18

About The Position

The Pool Club Steward transports and cleans cooking utensils and service ware to provide cooks, buspersons, and food servers with appropriate equipment for guests’ dining experiences. The steward restocks dishes and utensils after cleaning and cleans the surrounding work areas. The role monitors sanitation and organization across assigned work areas, including the kitchen, storage areas, loading dock, and garbage areas. It also involves maintaining dishwashing machines, cleaning floors, washing and restocking dishes and utensils, polishing silver, removing trash, and putting away food stock and dry goods. The position reports to the Steward Supervisor and Executive Steward and has regular contact with rental companies and chemical-supply vendors.

Requirements

  • Ability to read English to understand job requests, caution notices, and similar written material.
  • Ability to perform duties in extreme temperature ranges.
  • Ability to learn and perform all essential functions accurately and safely with minimal direct supervision within the training period.
  • High school graduate or equivalent required.
  • Ability to lift up to 50 pounds, with frequent lifting and carrying of objects weighing up to 25 pounds.
  • Ability to walk or stand to a significant degree, and to reach, handle, feel, talk, hear, and see.

Nice To Haves

  • Some work experience in a related field preferred.

Responsibilities

  • Monitor and maintain sanitation and organization in assigned work areas, including the kitchen, storage areas, loading dock, and garbage areas.
  • Check dishwashing machines’ working condition, fill them with designated chemicals, and ensure temperatures meet standards.
  • Clean and dry floors to help prevent slip-and-fall accidents.
  • Wash dishes and cooking utensils and restock clean glasses, silverware, and china.
  • Perform general cleaning to remain compliant with Health Department requirements.
  • Burnish, detarnish, and polish silver.
  • Remove trash from food-and-beverage-area containers and take it to the dumpster at the loading dock.
  • Put food stock and dry goods away in their proper locations.
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