PM Cook. The Highland Dallas

Davidson Hospitality Group•Dallas, TX

About The Position

The PM Cook prepares and cooks a variety of dishes with precision and attention to detail as part of the culinary team at The Highland Dallas. The role contributes to exceptional dining experiences by producing delicious, visually appealing meals that meet the property’s standards for food quality and presentation. The cook follows recipes and cooking techniques, maintains a clean and organized kitchen, and complies with food safety and sanitation regulations. The position works in a fast-paced environment and involves collaborating with the culinary team on menu items and specials.

Requirements

  • High school diploma or equivalent.
  • Previous experience as a Line Cook or in a similar role.
  • Knowledge of culinary techniques and ingredients.
  • Ability to work in a fast-paced environment.
  • Strong communication and interpersonal skills.
  • Ability to work independently and as part of a team.
  • Ability to stand for extended periods of time.
  • Willingness to learn and take direction from senior chefs.

Responsibilities

  • Prepare and cook a variety of dishes with precision and attention to detail.
  • Collaborate with the culinary team to develop new menu items and specials.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Ensure food quality and presentation meet established standards.
  • Follow recipes and cooking techniques to deliver consistent meals.
  • Adhere to food safety and sanitation regulations.
  • Work efficiently and maintain composure in a fast-paced environment.

Benefits

  • Multiple tiers of medical coverage
  • Dental and vision coverage
  • 24/7 Teledoc service
  • Free maintenance medications
  • Pet insurance
  • Hotel discounts
  • Tuition reimbursement
  • Paid time off, including vacation, sick, bereavement, and holidays
  • 401(k) match
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