The Plant Foreman oversees daily shipping operations and ensures workloads are issued appropriately, loads are assigned to the shipping team, and the shift runs smoothly. The role provides leadership and routine direction to department employees and is capable of performing all warehouse positions and general warehouse duties described for a warehouse forklift driver. The Plant Foreman uses JDE and RF Smart to review product availability and minimize shortages, coordinates employee coverage for breaks and lunches while keeping detention charges below budget, and works with Quality Assurance to ensure products are available to ship. The role also checks shipping paperwork before loads depart, reports safety issues, participates in DOR and shift handover meetings, and follows food safety policies, procedures, and applicable regulatory requirements, including the current SQF code, GMPs, and FSMA preventive controls. Other duties may be assigned. This is an hourly, onsite, second-shift position. Typical shifts are 8–12 hours per day; unscheduled time after hours and on weekends may be required. Employees must wear required personal protective equipment. Depending on the job’s specific requirements, the work environment may involve outdoor work, adverse temperatures, operational chemicals, fumes, food allergens, confined or dark spaces, and heights exceeding 18 feet. Ventura Foods describes its workplace as supportive, collaborative, and grounded in integrity, with training, manager support, and opportunities for career growth. The company identifies competitive compensation and benefits, retirement savings options, employee appreciation events, employee assistance programs, and on-the-job training.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED