Pizza Maker Starting Up to $12/Hr (02195) 96 E Geneva Sq

Domino's Franchise•Lake Geneva, WI
•Onsite

About The Position

The Pizza Maker prepares pizzas, pasta, wings, desserts, sandwiches, and sides to Domino’s Pizza specifications. The role also includes stocking and dating products, rotating inventory using FIFO, assisting customers in person and by phone, taking orders, and bringing orders to customers’ cars in all weather conditions. Team members perform daily cleaning and sanitation, including sweeping and mopping, cleaning coolers, taking out trash, and washing dishes. On-the-job orientation and training are provided. This is a physically active restaurant position involving prolonged standing, frequent reaching and hand use, and lifting and moving deliveries and supplies. Work may involve temperature changes, hot oven surfaces, food odors, cornmeal dust, cramped spaces, sharp edges, and moving mechanical parts.

Requirements

  • Must be 16 years of age or older.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, and make judgments and decisions.
  • Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing, pulling, reaching, bending, and occasionally climbing or crouching.

Responsibilities

  • Prepare pizzas, pasta, wings, desserts, sandwiches, and sides according to Domino’s Pizza specifications.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Lift and rotate stock using FIFO, move soda from storage to coolers, and date products.
  • Take and receive phone calls and take customer orders at the front counter or pickup windows.
  • Bring customers’ food to their cars in all weather conditions.
  • Perform daily cleaning and sanitation, including sweeping, mopping, cleaning coolers, taking out trash, and washing dishes.
  • Unload deliveries and move supplies using a hand truck, dollies, and other work aids.

Benefits

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Holiday Pay
  • Fun work environment
  • Team and people-focused organization
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