Person in Charge (PIC)

Community Food Coop•Bellingham, WA
•$22 - $26

About The Position

The Person in Charge (PIC) helps ensure smooth daily operations and exceptional customer service at the Community Food Co-op. In addition to performing regular cashier duties, the PIC helps maintain a safe and secure store, responds to emergencies, customer incidents, and staffing call-outs, and handles escalated customer service issues when store or department managers are absent. The PIC is not a formal supervisor but may direct staff as needed to support an efficient, positive, and customer-focused shopping experience. The role represents the Co-op through friendly, inclusive service; helps coordinate front-end coverage and staff breaks; and supports cashier and curbside operations. The PIC serves as a resource for staff throughout the store, follows cash-handling procedures, and may approve overrides and refunds. The position also includes responding to safety and security incidents, documenting injuries or disruptive incidents, and supporting onboarding and training. This is a non-exempt, Union Classification Level 3 position represented by Teamsters Local 231. Employment terms, including wages, benefits, and working conditions, are governed by the collective bargaining agreement between the Community Food Co-op and the union.

Requirements

  • Prior customer service or cashiering experience.
  • Ability to remain calm and take leadership in emergencies or escalated situations.
  • Strong interpersonal and communication skills, with a focus on inclusivity and professionalism.
  • Proficiency in basic math and money handling.
  • Maintain current CPR, First Aid, and Bloodborne Pathogen (BBP) certifications; training may be provided.
  • Must be at least 18 years of age.
  • Ability to stand and walk for extended periods, up to 8 hours.
  • Regularly lift and carry items weighing 10–40 lbs.
  • Perform repetitive motions including keyboarding, scanning, and bagging.
  • Push and pull carts and handle products during curbside or customer service duties.
  • Occasionally climb ladders and perform light cleaning or tidying tasks.
  • Work in a moderate to loud environment with voices, paging systems, phones, and music.

Nice To Haves

  • Experience managing customer service issues.
  • POS experience.

Responsibilities

  • Deliver friendly, professional, and inclusive service to customers.
  • Maintain current knowledge of store promotions, product information, policies, and procedures.
  • Use de-escalation techniques to address challenging interactions respectfully.
  • Ensure appropriate front-end coverage, coordinate breaks, and guide team productivity.
  • Communicate shift needs and staffing call-outs to appropriate managers.
  • Support cashier and curbside operations as needed.
  • Serve as a resource for staff across all departments.
  • Lead responses to security, safety, and emergency situations when store leadership is absent.
  • Complete accident reports for customer or staff injuries and supervisor reports for disruptive incidents.
  • Monitor store appearance and policy adherence, and notify appropriate managers when needed.
  • Follow Co-op procedures for addressing shoplifting, drug use, and inappropriate behavior.
  • Perform regular cashier duties.
  • Follow cash-handling and refund protocols.
  • Approve overrides and refunds as needed, and report concerns to management.
  • Support onboarding and training of front-end team members.
  • Identify and communicate staffing, training, and process improvement needs.
  • Participate in staff meetings and training opportunities.
  • Perform other tasks and responsibilities as assigned.
  • Explain Co-op membership and assist customers with sign-ups.

Benefits

  • Up to 25% staff discount and access to wholesale orders.
  • Medical, dental, vision, and supplemental insurance options.
  • 401(k) with match.
  • Paid time off.
  • Pay on Demand.
  • Potential year-end bonus.
  • Access to an employee assistance program.
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