The Operations Manager oversees warehouse operational activities, including budgeting, labor scheduling, space and equipment, safety and security, housekeeping, and sanitation. The role ensures that people, processes, and technology support customer service standards. The manager leads and develops direct reports, improves warehouse procedures, coordinates with other departments, and supports company objectives for cost, productivity, customer service, profits, and team members. Food-related manufacturing, production, distribution, or supply chain experience is highly preferred.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed