The On Premise Sales Consultant services restaurants and bars and manages an established sales territory. The role includes selling, customer service, administration, and keeping accounts receivable up to date. The consultant maintains regular customer contact, plans and executes sales initiatives, handles customer issues promptly and courteously, presents products and pricing, grows business, and identifies new accounts. The role also includes following sales-call procedures, checking inventory, communicating to prevent order mistakes, rotating products, following company policies, and completing paperwork accurately and on time.
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Job Type
Full-time