As a Meat Cutter I, you help provide customers with fresh, quality products by maintaining a well-stocked, well-maintained department and providing great customer service. You cut, prepare, tray, and merchandise fresh products daily while maintaining department, food safety, and sanitation standards. The position works in a fast-paced retail environment and involves detailed, precise tasks and regular customer interaction. The responsibilities listed describe the general nature and level of work and are not exhaustive. Duties may be modified based on business needs, and employees may be asked to perform other job-related tasks, subject to reasonable accommodations.
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Job Type
Full-time
Education Level
No Education Listed